BARRY FAMILY CELLARS ROSÉ OF CABERNET FRANC
$17.99
Made from 100% Cabernet Franc grapes sustainably grown by the Bassette family on Cayuga Lake’s west side. This dry rosé is gently pressed in a traditional basket press followed by cool fermentation with no additives. The result is bright and clean with distinctive notes of sea salt, raspberry, and hibiscus.
- Size: .750L
Description
Barry Family Cellars was founded in 2011 by Ken and Ian Barry in Burdett, New York, near Seneca Lake in the Finger Lakes Region. Ian worked at wineries in the Hudson Valley, Oregon and Washington, and makes the Barry Family wines with techniques he personally enjoys, eschewing intervention in favor of more minimalist techniques.
