LITTLE SHEEP SAUVIGNON BLANC
$12.99
Tasting notes
Aromas of ripe peach and citrus notes with flavors of lemon, lime and a hint of green apple. Well-balanced acidity and a lingering hint of nectarine frames the finish.
Food Pairing
This flexable wine will pair with a wide variety of salads, asparagus, artichokes, avocados, apples, chickpeas, crab cakes, cumin, fennel, hummus, Brie, Camembert, feta, goat cheese, mango, cilantro, garlic, tomatoes, turkey, green vegetables, basil, to name just a few.
- Size: .750L
Description
Unique, exuberant, intense. The explosive varietal that awoke the world to New Zealand wine. The explosive flavors of New Zealand Sauvignon Blanc have dazzled wine critics throughout the world, setting the international benchmark for the style. In 1975, when Marlborough’s first Sauvignon Blanc vines were planted, no one could have predicted the superstar status that this variety would attain within a couple of decades. Sauvignon Blanc was commercially produced on our shores for the first time in the 1970s and is now New Zealand’s most widely planted variety and most popular.
